Earthy with roasted and smoked peppers, bright acidity and savory finish. Add to cooked pasta, roasted veggies, grilled proteins, and seafood. Use as a dip, spread on toast and sandwiches or as a dressing. Vegan, GF, nut-free, soy-free, sugar-free.
REFRIDGERATE AFTER OPENING.
Spanish Tahini Romesco
RED BELL PEPPER, TOMATO PUREE, TAHINI (SESAME PASTE), OLIVE OIL, SHERRY VINEGAR, GF BREADCRUMBS, GARLIC, CITRIC ACID, SALT AND SPICES.